Why not impress guests with our Gourmet Scotch Eggs as a Canape or to add to your Buffet. For Canapés they work great, cut them either in half or into quarters depending on the appetite of your guests.
Either cut them into halves or leave them whole and just pop them into a bowl or place them on platers but label them up so that your guests can enjoy sampling them and then choosing a favourite.
For quantities and flavours we would usually recommend one egg per guest and a selection of 3 flavours then if you cut them into halves there is plenty to go around for everyone
Alternatively you could incorporate them into your wedding breakfast as they make a lovely delicious addition to any rustic themed wedding and go perfectly with cheese and pickle too as an idea.
For outside catering options please contact Happy Hogs Catering whom we exclusivly supply our amazing Scotch Eggs to. Happy Hogs Catering are a long established multi award winning catering business with a wealth of knowledge and expertise about event and wedding catering. Please email them to discuss your event or special occasion they can advise on quantities, ordering times, delivery times and much much more to ensure everything goes smoothly.